Where in nuPasta sold?
nuPasta is available on our online shop in cases of 8. Alternatively, we are also available in some retail locations. Please check our store locator for a location near you. We are usually found in the natural, organic or gluten free section of the store. Our store locator gets updated every month with new locations!
How do I prepare nuPasta?
Once you open a package, drain and rinse nuPasta thoroughly with cold water in a colander. We recommend leaving the pasta in the colander for a few minutes to let excess water drain off.
Heat nuPasta by pan frying in a hot pan, this will help to reduce moisture and to help the pasta absorb flavour. Add sauce into the pan and heat it up together with the pasta.
Is nuPasta Vegan? Keto? Low carb? Kosher? Halal? Gluten Free?
Yes. Yes. Yes. Yes. Yes, and Yes!
nuPasta has a very short list of ingredients, making it suitable for many dietary needs. We are also dairy free and egg free!
How do I store nuPasta?
nuPasta is shelf stable at room temperature; leave it in your cupboard until you need it!
After the package is opened, cover and refrigerate as you would with any leftovers (3-4 days).
Please do not freeze nuPasta as this will damage the product irreversibly (the pasta shrivels up and loses all the water content).
What ingredients are in nuPasta?
All nuPasta products are made with water, konjac and non-GMO soy.
Are there any allergens in nuPasta?
The only allergen present in nuPasta is soy. There is a 2% non-GMO soy content in our pasta.